Bonfire Pineapple Salsa
Makes about 2 cups
Ingredients
- 1 cup diced fresh pineapple
- ½ red onion, finely diced
- Handful of coriander, chopped
- Juice of 1 lime
- ¼ cup (60 ml) Bonfire BBQ Sauce
Method
Mix the pineapple, onion, coriander and lime juice.
Stir through the Bonfire BBQ.
Serve with pulled pork, grilled chicken, fish tacos or corn chips.
Sauces in this recipe
Get the good stuff for your next cook-up.
*NEW* Bonfire BBQ Sauce
$13.95 NZD
Post Comment