Lamb & Mint Cheese Toastie
Serves 2
Ingredients
- 4 slices bread, buttered on the outside
- 150 g cooked lamb, thinly sliced
- 1 cup grated cheddar
- 3 tbsp Forking Mint Sauce, shaken well
Method
Layer the lamb and cheese between the bread and toast until golden and melted.
Open up the toasties and drizzle the Forking Mint over the lamb before closing.
Sauces in this recipe
Get the good stuff for your next cook-up.
Forking Mint Sauce
$15.95 NZD
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