Chilli Dog with Pulled Pork, Pickles & Cheese
Serves 4
Ingredients
- 4 hot dogs and 4 buns
- 2 cups pulled pork
- ⅓ cup (80 ml) Smoked Chilli Sauce
- Pickles and grated cheese
Method
Cook the hot dogs and warm the pulled pork with half the Smoked Chilli.
Put the hot dogs in the buns and top with pork, pickles and cheese.
Finish with the remaining Smoked Chilli.
Sauces in this recipe
Get the good stuff for your next cook-up.
Smoked Chilli Sauce (Pretty Hot Sauce)
$13.95 NZD
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