Chilli Con Carne Wrap
Serves 4
Ingredients
- 400 g beef mince
- 1 onion, diced
- 1 can (400 g) kidney beans, drained
- ½ cup (125 ml) Smoked Chilli Sauce
- 4 large wraps, grated cheese and sour cream
Method
Brown the mince and onion, then add the beans and Smoked Chilli. Simmer for 10 minutes.
Spoon into the wraps with cheese and sour cream.
Roll up, and toast in a dry pan if you like.
Sauces in this recipe
Get the good stuff for your next cook-up.
Smoked Chilli Sauce (Pretty Hot Sauce)
$13.95 NZD
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