Smoked Chilli Pasta
Serves 4
Ingredients
- 350 g penne
- 1 onion and 2 cloves garlic, diced
- 1 can (400 g) chopped tomatoes
- ⅔ cup (160 ml) Smoked Chilli Sauce
- 100 ml cream and grated parmesan
- Optional: 300 g raw prawns
Method
Cook the pasta. Meanwhile, soften the onion and garlic.
Add the tomatoes and Smoked Chilli and simmer for 10 minutes. Add the prawns for the last 3 minutes if using.
Stir in the cream, toss through the pasta and top with parmesan.
Sauces in this recipe
Get the good stuff for your next cook-up.
Smoked Chilli Sauce (Pretty Hot Sauce)
$13.95 NZD
Post Comment