Smoked Chilli Mince Tacos
Serves 4
Ingredients
- 500 g beef mince and 1 onion, diced
- ½ cup (125 ml) Smoked Chilli Sauce
- 8 taco shells
- Lettuce, tomato, grated cheese and sour cream
Method
Brown the mince and onion, add the Smoked Chilli and simmer for 5 minutes.
Warm the taco shells and fill with the mince.
Top with lettuce, tomato, cheese, sour cream and a drizzle of Smoked Chilli.
Sauces in this recipe
Get the good stuff for your next cook-up.
Smoked Chilli Sauce (Pretty Hot Sauce)
$13.95 NZD
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