West Coast Smoky Mayo (GF)
Makes about ½ cup
Ingredients
- ½ cup real gluten-free mayonnaise
- 2 tbsp Wild Meat Sauce
Method
Stir together until smooth and even in colour.
Serve with fries, burgers, cold meats and steak sandwiches.
Gluten-free preparation
Use products labelled gluten free and prevent cross-contact during preparation and cooking.
Sauces in this recipe
Get the good stuff for your next cook-up.
Wild Meat Sauce
$13.95 NZD
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